Composition of the Essential Oils of Juniperus oxycedrus L. subsp. oxycedrus Growing in Turkey
نویسندگان
چکیده
منابع مشابه
Chemical Composition and Antifungal Activity of Essential Oils Isolated from Juniperus Oxycedrus L
The chemical composition of essential oils isolated from the leaves of Juniperus oxycedrus by hydrodistillation was analyzed by GC-MS. 42 compounds, representing 96.73% of total oil, were identified. J. oxycedrus oil was found to be rich in α-pinene (39.63%), manoyl oxide (12.34) and z-caryophyllene (4.1%) and characterized by relatively high amounts of monoterpenes hydrocarbons and sesquiterpe...
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Essential oil of Juniperus oxycedrus growing in Algeria was obtained by steam distillation extraction method. The oil was analysed by capillary columns (non-polar DB5 and HP-chiral-20B) using gas chromatography with flame ionization and mass spectrometric detections. The compounds were identified according to their retention indices and mass spectra (EI, 70 eV). The oil contained α-pinene (36.7...
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Juniperus and Cupressus genera are mainly used as diuretic, stimulant, and antiseptic, for common cold and wound healing in Turkish folk medicine. In the present study, essential oils obtained from cones of Cupressus and berries of Juniperus were evaluated for their wound healing and anti-inflammatory effects. In vivo wound healing activity was evaluated by linear incision and circular excision...
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Analyses of individuals classically treated as Juniperus oxycedrus L. var. oxycedrus from Morocco, Portugal, Spain, France, Italy, Greece and Turkey, using DNA sequencing of nrDNA (ITS 1, 5.8S, ITS 2) plus RAPDs, leaf terpenoids and morphology revealed that two cryptic, genetically distinct but morphologically almost identical species are present. These species, J. oxycedrus L. var. oxycedrus a...
متن کاملChemical composition of the essential oils of Juniperus from ripe and unripe berries and leaves and their antimicrobial activity.
The composition of the essential oil from ripe and unripe berries and leaves of Juniperus oxycedrus L. ssp. oxycedrus, Juniperus phoenicea ssp. turbinata and Juniperus communis ssp. communis was analyzed by GC-MS, and microbiological assays were carried out. Samples were collected in different localities (Sardinia, Italy) and hydro distilled. The yields ranged between 2.54% +/- 0.21 (v\w dried ...
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ژورنال
عنوان ژورنال: Turkish Journal of Pharmaceutical Sciences
سال: 2016
ISSN: 1304-530X,2148-6247
DOI: 10.4274/tjps.2016.03